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126 products
126 products
LA MOLISANA PASTA GR 500 PENNONI RIGATI N 21
Ingredients: Durum wheat semolina pasta. GLUTEN. MAY CONTAINS TRACES OF EGGS.
For allergens see ingredients in bold.
RUMMO PASTA GR 500 SPAGHETTONI GROSSI N 220 X 24
Ingredients:
Durum Wheat Semolina
Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.
LA MOLISANA PASTA GR 500 ZITI TAGLIATI N 36
Ingredients: Durum wheat semolina pasta.GLUTEN. MAY CONTAINS TRACES OF EGGS.
For allergens see ingredients in bold.
LA MOLISANA PASTA GR 500 SPAGHETTO QUADRATO N 1
Ingredients: Durum wheat semolina pasta.GLUTEN. MAY CONTAINS TRACES OF EGGS.
For allergens see ingredients in bold.
AMATO PASTA POTATOES' GNOCCHI GR 250 GLUTEN FREE X 12
Ingredients: rehydrated potatoes (70%), corn flour, potatoes starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservatives sorbic acid, turmeric. Gluten free.
Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.
RUMMO PASTA GR 500 WHOLE WHEAT ORGANIC FUSILLI N 48 X 16
Ingredients: Organic whole-wheat semolina, may contain traces of SOY and mustard.
BARILLA PASTA GR 500 PENNE RIGATE N 73
Ingredients:
Durum Wheat Semolina, Water
May contain traces of Soy and mustard
Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.
RUMMO PASTA GR 500 MEZZE PENNE RIGATE N 28 X 16
Durum Wheat Semolina
Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.
RUMMO PASTA GR 500 WHOLE WHEAT ORGANIC SPAGHETTI GROSSI N 5 X 24
Ingredients: Organic whole-wheat semolina, may contain traces of SOY.
AMATO PASTA POTATOES' CHICCHE GR 500 BUONI SAPORI QUALITY
Ingredients: Rehydrated potatoes (70%), wheat flour type "00", potatoes starch, rice flour, salt, acidity regulator: E270, preservative:E200, natural flavour. Contains gluten
For allergens see ingredients in bold.
BARILLA EGG PASTA GR 500 LASAGNE
Ingredients:
Durum wheat semolina, category A fresh eggs (19,36%).
Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

