MULINO BIANCO COOKIES GR 350 ABBRACCI

Ingredients:

Wheat Flour, Sugar, Butter, Hydrogenated Vegetable Fat, Eggs, Cocoa (2.4%), Pasteurized Fresh Cream (1.7%), Skimmed Milk Powder, Honey, Salt, Raising Agents [Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Monopotassium Tartrate], Vanilla Flavor. Manufactured in a facility that also uses Peanuts, tree nuts, sesame, soy. Manufactured in a facility that also uses Tree Nuts, Peanuts, Sesame and Soy. PALM OIL FREE.

MULINO BIANCO FETTE BISCOTTATE GR 315 DORATE

Ingredients:

Wheat Flour, Natural Yeast, Non Hydrogenated Vegetable Fat, Sugar, Barley And Corn Malt Extracts, Salt, Malted Wheat Flour. Produced in an environment where Nuts, Milk, Sesame, Soya and Eggs are present. PALM OIL FREE.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

GRAN PAVESI CRACKERS GR.560 WITH LESS SALT

Ingredients:

wheat flour type “0”, soybean oil (9.2%), extract of malted barley and corn (3.65%), non hydrogenated vegetable  fat, salt (1.15%), acidity: sodium hydrogen carbonate, malted barley flour, natural yeast. May contain traces of peanuts, nuts, milk, sesame and eggs.

Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

MULINO BIANCO PLUM CAKE X 10 GR 330 YOGURT X 10

Ingredients: 

Wheat flour, sugar, fresh eggs, sunflower oil, apricot yoghurt 6.3% [yogurt (milk), sugar, puree apricot, aromas], yeast agents (diphosphate disodium, sodium carbonate, ammonium acid carbonate), flavorings, emulsifiers: mono- and diglycerides of fatty acids, salts. It may contain traces of: nuts, sesame and soy.

Barcode: 8076809524322

VAT Rate: 0

Languages on the product: ITALIAN,

SHELF LIFE DISCLAIMER -
Please note this product comes already with a short shelf life once produced in the factory in Italy. We do however try our best to guarantee a "best before date" at least around one month of shelf life, from the moment you purchase it on our website. Shorter shelf life will be stated directly in the description and discounted accordingly

BARILLA SAUCE GR 200 RED PESTO ROSSO X 12

MULINO BIANCO COOKIES GR 250 CUOR DI MELA X 10

Ingredients:

Wheat Flour, Apple Jam (28%), Non Hydrogenated Vegetable Fat, Sugar, Glucose Syrup, Dried Apple (3,9%), Eggs, Powdered Skimmed Milk, Gluco Fructose Syrup, Modified Tapioca Starch, Raising Agents, Apple Vinegar, Salt, Flavourings, Cinnamon. Produced in an environment where Nuts, Sesame Seeds and Soy May also be present. PALM OIL FREE.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

BARILLA EGG PASTA GR 500 LASAGNE

Ingredients: 

Durum wheat semolina, category A fresh eggs (19,36%).

Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PAVESI GOCCIOLE COOKIES GR 500 CLASSIC CHOCOLATE

Ingredients:

Wheat Flour, Sugar, Non Hydrogenated Vegetable Oil, Dark Chocolate [Sugar, Cocoa Paste, Low Fat Cocoa Powder, Cocoa Butter, Soy Letichin], Butter, Glucose-Fructose Syrup, Wheat Starch, Raising Agents [Sodium Hydrogen Carbonate, Anmmonium Hydrogen Carbonate], Salt, Vanillin.Produced in an environment where nuts, sesame and eggs may also be present.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

BARILLA EGG PASTA GR 500 TAGLIATELLE EMILIANE N 229

Ingredients: 

Durum wheat semolina,  category A fresh egg (19.36%).

Best before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

RINGO COOKIES GR 165 COCOA IN TUBE

Ingredients:

BISCUITS FILLED WITH COCOA FLAVOURED CREAM. Biscuits (75%): wheat flour, sunflower oil, sugar, wheat starch, fat-reduced cocoa 1.3%, glucose syrup, powdered whey, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), flavouring. Cream (25%): sugar, non-hydrogenated vegetable oil and fat (rapeseed, shea), fat-reduced cocoa 3.1%, hazelnuts, wheat starch, flavouring (wheat). May contains traces of: other nuts, peanuts, sesame seeds, soybeans and eggs. The highlighted ingredients may cause reactions to people with allergies or intollerances.