PANEANGELI PREP FOR CHOCOLATE CREAM GR 166

Ingredients:

Powdered Chocolate 59% (Sugar, Cocoa), modified Starch, Sugar, gelling agent: Sodium Alginate; aromas (with Milk), stabilizers: Calcium Sulphate, Tetrasodium Diphosphate; Salt. The product may contain traces of wheat, eggs, nuts, soya. 

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PANEANGELI PREP FOR PASTICCERA CREAM GR 150

Ingredients:

Sugar, Modified Starch, Gelling Agent: Sodium Alginate, Aromas, Stabiliser: Calcium Sulphate, Tetrasodium Diphosphate, Colour: Annatto, Curcumin.

It may contain wheat, milk, eggs, tree nuts, soy

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PANEANGELI PURE VANILLA GR 3 IN 6 BAGS

Ingredients:

Vanillina

PANNA MINERAL WATER LT 1.5

Ingredients:

Natural Mineral water (still) 

Best before End: See package

PARMALAT BESCIAMELLA CHEF ML 200 CREAM

Ingredients:

whole milk, cream, wheat flour, corn starch, salt

It may contain soy

Store in a cool and dry place, once opened keep refrigerated at a 0/+4 C and consume within 3/4 days.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PARMALAT PANNA CHEF ML 200 CREAM

Ingredients:

Cream, stabilizer: carragenina.

Store in a cool and dry place, once opened keep refrigerated at a 0/+4 C and consume within 3/4 days.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PAVESI GOCCIOLE COOKIES GR 400 EXTRA DARK

Ingredients:

Wheat flour, sugar, non hydrogenated vegetable fats, sugar, dark chocolate (75% cocoa solids) 13% (cocoa mass, sugar, emulsifier: soya lecithin, vanilla extract) cane sugar, wheat starch, butter, cocoa solids, raising agents (ammonium acid carbonate, sodium acid carbonate), aromi, salt. 
Produced in an environment where nuts, sesame and eggs may also be present.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PAVESI GOCCIOLE COOKIES GR 500 CLASSIC CHOCOLATE

Ingredients:

Wheat Flour, Sugar, Non Hydrogenated Vegetable Oil, Dark Chocolate [Sugar, Cocoa Paste, Low Fat Cocoa Powder, Cocoa Butter, Soy Letichin], Butter, Glucose-Fructose Syrup, Wheat Starch, Raising Agents [Sodium Hydrogen Carbonate, Anmmonium Hydrogen Carbonate], Salt, Vanillin.Produced in an environment where nuts, sesame and eggs may also be present.

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.

PAVESINI COOKIES GR 200 CLASSIC

Ingredients:

Sugar (46.6%), Wheat Flour, Eggs (24.9%), Raising Agents [Ammonium Bicarbonate, Sodium Hydrogen Carbonate], Caramel, Vanilla Aroma. Manufactured in a Facility that also uses Milk, Soy, Tree Nuts, Sesame, Peanuts.

PERUGINA CANDIES ROSSANA GR 175

Ingredients:

glucose syrup, sugar, sweetened concentrated milk, peanut oil, whey powder, skimmed milk powder, anhydrous butter, hazelnuts, almonds, armellin, flavorings, emulsifier, lecithin

Best Before End: See package. Allergy Advice: For allergens, see ingredients in BOLD.